Your Hosts:  David & Diane Hollis $ PRIZES $   FOR TOP THREE WINNERS 50/50 Raffle BYOB Members & guests $5.00 Contest details: Entry fee $20.  Your Chili needs to arrive no later than 5pm. RSVP for contestants by April 4th     RSVP for members/guests April 6th  RSVP: DAVID@PIMLLC.ORG Phone: 203-454-4894

Easter Brunch Buffet Sunday April 17th $30pp kids $15 BREAKFAST ITEMS OMELETTE STATION • create your own omelette with a variety of proteins, vegetables & cheese HOMEFRIES BANGERS • Irish Breakfast Sausage PANCAKES FRENCH TOAST FRESH FRUIT STATION LUNCH ITEMS HERB ROASTED CHICKEN • chicken veloute fennel sauce ROAST BEEF • served in a Demi glace GARLIC MASHED POTATOES •

2022 Opening Day Event